[1]
A. I. W. Harimawan, C. Yusnianingsih, and A. A. S. M. Prabandari, “The Role of Omega-3 Fatty Acids in Mitigating Metabolic Risk Factors Associated with Alzheimer’s Disease: A Systematic Review and Meta-Analysis”, Bali Med. Wel. J, vol. 2, no. 2, Sep. 2025.